Once we started eating them they got a little messy, and that is not a complaint! Grill pineapple ring on medium heat for 1 minute on each side. The marinating in teriyaki really gave the burgers and pineapple great flavor. This list collections the best copycat Red Robin recipes from around the Web. © Copyright 2020 - RecipeZazz.com. When the clock turns to a certain... A little excerpt here. Banzai Burger (From Red Robin Restaurant), Flounder With A Lemon, Butter, Caper, & White Wine Sauce, Forevermama's Sautéed Carrots With Red Onions, Super Easy Hot Roast Beef Open Face Sandwich. I took a couple of liberties with this recipe - I had a tin of crushed pineapple on hand that I wanted to use. On top of burger patty, stack the pineapple ring and shredded lettuce. Did it work? My brother-in-law and his family were in from out of town and we had them over for an informal dinner. On bottom bun, place tomato slices, followed by the broiled hamburger patty with cheese (tomato on the bottom!). Form round burger patty. 2 tbsp yellow onion (chopped) 2 tbsp ketchup; 1 clove garlic (minced) 1 tsp sugar; 1 tsp Worcestershire sauce; 1 tsp steak sauce; 1/4 tsp cider vinegar; 1 lb. CLAMDIGGER'S CLAM CHOWDERA traditional New England-style clam chowder. frozen strawberries with syrup (let melt)1 1/2 C MinuteMaid LemonadeIce. Loved the pineapple on there. Everyone loved them! Add lemonade and stir the mixture together. Enjoy a night in with this classic Red Robin burger. I must apologize for the rareness of the burger in my photo, that's just the way we like them. Red Robin recipes - the easy way to prepare the best dishes from the Red Robin menu. I grated that and squished it to make a sort of slice. From Red Lobster Cheddar Bay Biscuits to Buffalo Wild Wings hot sauce, chain and franchise restaurants are popular destinations around the world. Form round burger patty. I pan fried the burgers. We would like to send you notifications of the best and newest recipes. Melt Cheddar cheese on top of patty while still on grill pan by covering with lid. lean ground beef; 4 slices Cheddar cheese; 4 hamburger … Marinate the burger patty in bowl #1 of teriyaki sauce for 30 minutes. Brian's articles reflect his interests in food service, dreamstudy, imaginative literature and our best friends -- our dogs. Mix until ingredients are well blended. 1- 5.5-ounce ground beef patty 1/4 Teaspoon Red Robin Seasoning2 Slices pepper jack cheese 1 sesame seed hamburger bun 4 to 6 bottled jalapeno slices (nacho slices) 2 Tablespoons fresh salsa or pico de gallo 1/3 Cup shredded iceberg lettuce. ==>> If you want to prepare a delicious meal to impress family, friends or even a hot date you met at one of the hot new Romance sites like WUVING.com - here are Red Robin Gourmet Burgers most popular recipes of all time... --Red Robin Gourmet Burgers Famous Seasoning--, - 3 tablespoons salt - 1 tablespoon instant tomato soup mix - 2 teaspoons chili powder- 1/4 teaspoon cumin - 1/4 teaspoon ground black pepper, --Red Robin Gourmet Burgers Banzai Burger--, 1/3 pound ground hamburger meat 1 sesame bun 1 tblsp mayo1/4 cup shredded lettuce 1 pineapple ring 2 cups teriyaki sauce (divided into 2 separate measuring cups) 2 slices tomato 1 slice Cheddar cheese. My family loved them! Marinate burger patty in bowl #1 of teriyaki sauce for 30 minutes. I seasoned the ground beef as I would normally do before marinating it and I didn't have cheese slices just extra old cheddar that doesn't slice well. We very much enjoyed this 'dripping off your elbows' burger! SWT 2019, DH is very fussy about his burgers - he likes them the same way every single time but said he'd be willing to try this. On bottom bun, place tomato slices, followed by the broiled hamburger patty with cheese (tomato on the bottom!). I will definitely make these again. Spoon 2 tablespoons of salsa or pico de gallo over the jalapeno slices. Marinate pineapple ring in bowl #2 of teriyaki sauce for 30 minutes. These are copycat recipes, not necessarily made the same way as they are prepared at Red Robin, but closely modeled on the flavors and textures of Red Robin popular food, so you can bring the exotic tastes of one of the best restaurant chains in America to your own table for a fraction of the cost. Then place the cheese-topped beef patty over the tomato slices. https://www.tasteofhome.com/collection/red-robin-copycat-recipes Warm grill over medium heat. We will definately be making these again this summer! Have your own special recipe to share? Cook bacon til done, set aside, break in half when cool. Remove pineapple ring from marinade (discarding marinade), and grill on medium heat for 1 minute on each side (or broil for about 4 to 5 minutes). Eating out too frequently can be costly, not to mention that it's hard to control portion size, ingredients, or the style of cooking to suit your preferences. Mix onion, ketchup, garlic, sugar, Worcestershire, steak sauce, cider vinegar and ground beef in a large bowl. https://www.food.com/recipe/red-robin-teriyaki-and-pineapple-burger-208956 Top each hamburger bun with garlic aioli, lettuce, a hamburger, sautéed mushrooms and onions, and bleu cheese crumbles. Put the two together and you've got a signature Red Robin burger; one that's both sweet, salty and hearty. His articles reflect his interests in food service, dreamstudy, imaginative literature and our best friends -- our dogs. Because crushed pineapple is very moist I drained it well before marinating the patties. SWT, Fusion-Team Sue Chefs. Place top burger bun over the lettuce, and you've got a signature Red Robin Bonzai Burger that's ready to serve! I normally don't try a main dish recipe out for the first time when I have company, but I had a feeling these would be great. Top each patty with a slice of cheese, lightly cover to keep warm, and set aside. ), Add bleu cheese dressing for a little extra sauce, Substituting french fried onions for caramelized onions, Substituting turkey burgers or bison burgers for black angus, 4 ounces baby portobello mushrooms (sliced). Spread approximately 2 teaspoons of the chipotle mayonnaise on top and botton of the toasted bun. Served with our bottomless steak fries. Evenly shape mixture into four patties. The addition of the teriyaki sauce and pineapple gives these burgers such a great flavor profile that takes a plain burger to a whole new level of awesomeness. Recipezazz.com is a recipe sharing social network that allow members to post recipes, rate and review other member’s recipes and engage with other home cooks. Place the hamburger patty on the bottom bun. Marinate pineapple ring in bowl # 2 of teriyaki sauce for 30 minutes. While the hamburgers are cooking, cook the mushrooms, onions, and butter in a skillet over medium heat until mushrooms are browned and onions have started to caramelize. Shape ground beef into a round burger patty. It will be made again. Toast the sesame seed bun on an indoor griddle or skillet, or on barbecue, watching carefully to avoid burning. Place cheese on top of patty while it's still on grill pan, and let it melt slightly by covering with lid for about 1 minute. Served with our bottomless steak fries. RED ROBIN GOURMET BURGERS is a casual restaurant serving a delicious selection of gourmet burgers in a variety of recipes and bottomless steak fries - as well as appetizers, wraps, sandwiches and tasty desserts. I love this recipe--I get this every time I go there!! Article Source: http://www.articlesbase.com/recipes-articles/home-cooking-red-robin-gourmet-burgers-most-popular-recipes-you-can-prepare-home-seasoning-red-robin-gourmet-burgers-banzai-burger-recipe-3804779.html, A Graduate of the Holland College Culinary Course, Brian Alan Burhoe has cooked in Atlantic Coast restaurants for over 30 years. That he actually liked it gets 5 stars from me. Place tomato slices on the bottom bun. Toast the sesame seed bun on an indoor griddle or skillet, or on barbecue, watching carefully to avoid burning. Red Robin is KING of delicious burgers and my husband always orders their Black and Bleu burger. Total Carbohydrate Just before the burger is done place a couple slices of pepper jack cheese on top of the patty to melt. Combining the ingredients in a small bowl. In a tall highball glass, place two tablespoons the strawberries and syrup into the bottom of a glass. His Home Page is A CULINARY MYSTERY TOUR - A Literary Chef, A CULINARY MYSTERY TOUR - A Literary Chef, http://www.articlesbase.com/recipes-articles/home-cooking-red-robin-gourmet-burgers-most-popular-recipes-you-can-prepare-home-seasoning-red-robin-gourmet-burgers-banzai-burger-recipe-3804779.html. Add about 1/3 cup of shredded lettuce on and finish with bun top. Banzai Burger® Teriyaki-glazed patty, grilled … Serve warm. It tends to be a little messy with the garlic aioli, bleu cheese crumbles, and sautéed mushrooms and onions – but the flavors come together for burger perfection. Simply register with us and start sharing! There are more than 450 Red Robin restaurants in the US serving tasty burgers and bottomless fries. So I was quite happy when a former Red Robin chef posted the recipe online several years ago. Sprinkle with Red Robin Seasoning over both sides of the patty. Dating back to 1940 when it was operated as Sam's Tavern in Seattle, Washington, Red Robin become a big success when its menu was expanded to include 28 different burger options in the 1970s. Categories: Remove burger patty and grill on high heat to desired doneness. I knew I would like it btw. So I was quite happy when a former Red Robin chef posted the recipe online several years ago. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/copycat-red-robin-black-bleu-burger/, Adding provolone cheese instead of bleu cheese crumbles (that’s what I do because I can’t eat bleu cheese while pregnant! Grill pineapple ring on medium heat for 1 minute on each side. Cook burgers for 4 minutes on each side or until reaching an internal temperature of 160 degrees F. Place a burger between each bun and top with cheese, lettuce tomato and bacon. Sprinkle with Red Robin Seasoning over both sides of the patty. Cover and chill until you are ready to use it.Preheat barbecue to medium heat. Fry eggs to your liking such as sunny-side up, over-easy or over-medium. Want to share your own special recipe? On bottom bun, place tomato slices, followed by the broiled hamburger patty with cheese (tomato on the bottom!). CAESAR'S CHICKEN WRAPA marinated-grilled chicken breast sliced & stuffed in a fresh spinach tortilla, with Caesar dressing, Parmesan cheese, diced tomatoes and crisp romaine lettuce. 42 %, cups teriyaki sauce (divided into 2 separate bowls). Enjoy a night in with this classic Red Robin burger. Fill the glass with ice. Used 10 oz ground beef for 2 burgers. They cook up 22 gourmet burgers - like the Banzai Burger with grilled pineapple rings - and the hot 5 Alarm Burger. Melt Cheddar cheese on top of patty while still on grill pan by covering with lid. Stack the pineapple ring on top of burger patty, and then top it off with the shredded lettuce. This delicious burger has been on Red Robin's menu since the restaurant first opened in 1969 and it's still a popular pick today. Remove burger patty and grill on high heat to desired doneness. Some Red Robin Gourmet Burgers other Menu Entrees: BAKED POTATO SOUPLoaded with potatoes, this creamy soup is topped with sour cream, Cheddar cheese and bacon bits, then sprinkled with green onions.
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